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Marsha Foster
Marsha was introduced to the culinary arts at an early age in the kitchen of her mother, Marion. Marion’s passion and skill set, Marsha on the journey that continues today. Marsha’s roots in the San Francisco Bay Area exposed her to a diverse assortment of cuisine and cooking styles. Marsha’s experience as a Bay Area Business owner, catering consultant and accomplished chef have earned her a loyal clientele. Her reputation coupled with her talented and experienced staff has allowed her to create successful events for the over the past 26 years. Her love for what she does and pride in her product means whether you are having an intimate dinner party or a large corporate event , company picnic to elegant wedding you can be confidant your expectations will be met.
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